SUPPER CLUB


JOIN US FOR SUPPER CLUB

Welcome to our Wednesday Supper Club, where culinary magic meets the tantalizing flavors of a BBQ maestro! Each week, we curate a set menu that promises a delicious dining experience. The savory aroma of freshly smoked entrees like tender brisket, succulent BBQ ribs, or hearty pulled pork, all prepared to perfection and served hot off the smoker. It’s a feast for the senses that starts with the very first whiff.

But it doesn’t stop there. Our homemade side dishes are crafted with care, each one a complement to the main event. From creamy coleslaw to perfectly seasoned baked beans, every bite is designed to enhance your BBQ experience. And what’s a meal without a sweet ending? Indulge in our handcrafted desserts, where decadence meets innovation. Whether it’s a rich chocolate brownie topped with caramel sauce and ice cream, a velvety cheesecake, or a fruit-infused delight, our desserts are the perfect finale to your meal.

 

Join us each Wednesday evening between 4:30-7:00 PM for dinner, drinks and great company!

Take your dinner to go, or dine in and relax with your neighbors at our family style seating.


 ****  Wednesday August 26, 2026  ****

Smoked Beef Tri Tip!

Our Supper Club has garnered quite a following, we encourage patrons to reserve a plate or arrive early as we have been known to sell out.

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MENU - Wednesday August 26, 2026

Entree: Slow-Smoked Beef Tri-Tip

Sides: Mashed Potatoes & Gravy, Fresh. Garden Salad

Dessert Option: Chocolate Cake with Whipped Cream Frosting and Raspberry Drizzle